The Shipping Supervisor is responsible for ensuring the efficient and timely receiving and distribution of High Hampton products as well as the development and leading of the Shipping and Receiving team.
Must have the flexibility to work weekends and holidays.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
· Manages and trains the shipping and receiving team including one-on-ones, team development, and the writing and managing of work schedules
· Responsible for ensuring inventory is accurate
· Oversee quality check of perishables including produce, seafood and meat
· Oversee staging and coordinating of delivery and transportation schedule.
· Process shipments
· Overseeing maintenance and care of space, vehicles, and equipment.
· Communicate with other departments concerning orders and accounts
Must comply with all company policies and procedures.
To perform the essential functions of this position regular and consistent attendance is required.
Must be able to work well with other Team Members, Managers and interact with our guests.
QUALIFICATIONS and SKILLS
SUPERVISORY RESPONSIBILITIES
Shipping attendant, Driver
EDUCATION and/or EXPERIENCE
High School Diploma or equivalent required
Logistics experience preferred
LANGUAGE SKILLS
Must have excellent verbal and written communication skills
Must be able to communicate effectively with guests, managers and team members
MATHEMATICAL SKILLS
Basic knowledge and understanding of math
REASONING ABILITY
Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals
PHYSICAL DEMANDS
Must be able to lift up to 50 Lbs.
Must be able to sit or stand for a long period of time
Must be able to safely operate a company vehicle or golf cart
WORK ENVIRONMENT
1,400 acres of High Hampton property
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